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| 2012 | New Positions  for Internship/Trainee programs
 TYPE LOCATION POSITIONS AVAILABLE POSITION DETAILS DESCRIPTION Compensation
4 stars HotelKey West, FL4Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• taking orders for room services

• monitoring the timely preparation of rooms to accommodate arriving at the hotel

• information about staying at the hotel, provided additional paid services

• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
3Front Office
2Culinary
4 stars HotelCaptiva Island, Fl4Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clientsdepends on qualification
2Front DeskRequired skills:• Must have excellent communication skills;• Pleasant look;• Requires advanced knowledge of the principles and practices within the food & beverage/hospitality profession.

This includes the knowledge required for management of people, complex problems and food and beverage management;

• Must be able to suggestively sell and resolve customer relations issues with professionalism;

• High level of English;

• Previous experience in Receiptonist/Front Desk or correspondent education;”

“Responsibilities:• registration of clients;• taking orders for room services;• monitoring the timely preparation of rooms to accommodate arriving at the hotel;

• information about staying at the hotel, provided additional paid services;

• greet visitors and the public at a central receptionist area;

• manage telephone calls (answers, screens and refers) and take phone messages;

• make sure client is picked up from the airport if needed;

• constant monitoring of the Lobby area and make sure guests are comfortable.”

depends on qualification
4 stars HotelFlorida Keys5Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clientsdepends on qualification
5ActivitiesProvides onsite housing“• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.”

depends on qualification
Big CompanyNY1administrative assistantdepends on qualification
Big CompanyOrlando, Florida1AccountantRequired skills:• Correspondent education;• Previous experience;• High level of English.$9 per hour
Greek RestaurantPhiladelphia, Pennsylvania2Food and BeverageFood ProvidedResponsibilities:• Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients

• Restaurant rotation

• Kitchen help

• Waiter duties

$4.5 per hour + tips
3CookResponsibilities:• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery• Function as general all round-cook for all meals and special events as neede$10 per hour
Greek RestaurantMoorestown, NJ4Food and BeverageFood ProvidedResponsibilities:• Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients

• Restaurant rotation

• Kitchen help

• Waiter duties

$4.5 per hour + tips
CompanyMiami, Florida1Junior Equity TraderRequirements• Eligible candidates will have strong mathematical, analytical and problem-solving skills, and must be able to demonstrate intelligence, competitiveness, and focus• Basic knowledge of the Financial Markets• Strong knowledge of Excel, emphasized on research, back-testing, optimization and execution, and your drive to enter a fast-paced environmentWe are only interested in selected candidates who have a passion for proprietary trading with high frequency trading strategies and are ready to take on our vigorous training program and receive the necessary education and mentoring needed for the opportunity to profit on an intra-day basis.At the completion of the training program, traders will immediately be allocated a portion of the firm’s capital to begin their career as a trader. This capital allocation is reviewed on a weekly basis. Performance based increases in capital allocations are made if a trader exhibits consistent profitability and growth. Traders will be expected to analyze, model, and develop trading strategies on trading system improvements.depends on qualification
HouseCape Canaveral, Florida1Healthcare assistant“Required skills:Must have a friendly, outgoing personality with a flair and passion for delivering outstanding customer service;Previous experience in a quality environment;Must have excellent communication skills;

Good level of English

Female only”

depends on qualification
HotelWashington DC2Front DeskRequired skills:• Must have excellent communication skills;• Pleasant look;• Requires advanced knowledge of the principles and practices within the food & beverage/hospitality profession.

This includes the knowledge required for management of people, complex problems and food and beverage management;

• Must be able to suggestively sell and resolve customer relations issues with professionalism;

• High level of English;

• Previous experience in Receiptonist/Front Desk or correspondent education;

Responsibilities:• registration of clients;• taking orders for room services;• monitoring the timely preparation of rooms to accommodate arriving at the hotel;

• information about staying at the hotel, provided additional paid services;

• greet visitors and the public at a central receptionist area;

• manage telephone calls (answers, screens and refers) and take phone messages;

• make sure client is picked up from the airport if needed;

• constant monitoring of the Lobby area and make sure guests are comfortable.

$12/hour
StoreLas Vegas1MarketingRequired skills:• Correspondent education;• Previous experience;• High level of English.selling franchises of different companies and businessescommission based
Big companyCottonwood, CA1MarketingRequired skills:• Correspondent education;• Previous experience;• High level of English.Marketing & Advertising (not internet but traditional)depends on qualification
Big companyNew Jersey1Proposal Writer / Marketing Assistantto assist in the proposal preparation and marketing efforts, registrations and supplier management. The position provides excellent challenges and scope to grow.Job duties:- Assist in proposal preparation- Create relevant proposal sections; collate inputs and prepare the final proposal- Seek Partnership and Requests For Proposal opportunities

– Enlist Company as a supplier to various clients

– Ensure on-time recertification process for the Company’s certifications

– Create marketing materials like brochures, write-ups, website updates, etc.

– Provide marketing and administrative support

– Update profile on social media like LinkedIn, Facebook, etc.

depends on qualification
Big companyFlorida, Miami2MarketingRequired skills:• Correspondent education;• Previous experience;• High level of English.depends on qualification
Law CompanyGeorgia1LawyerRequired skills:• Correspondent education;• Previous experience;• High level of English.•Responsibilities• Management of Linux based systems and applications in high traffic SaaS Productionenvironment• OS installation, upgrades, patching, tuning, monitoring and troubleshooting

• Support Staging and Production environments with product deployments/releases

• Administer backups and restores for large environment

• Track performance and capacity on an ongoing basis

• Participate in 24×7 on-call rotation to support production systems.

depends on qualification
Producer CompanyCalifornia1Graphic DesignerRequired skills:• Correspondent education;• Previous experience;• High level of English.Big Producing Company is seeking for Trainee candidate to join the team of professionals. Start date: Aprildepends on qualification
CompanyFlorida, Naples1PsychologistRequired skills:• Correspondent education;• Previous experience;• High level of English.Start date: March, 2012depends on qualification
CaliforniaHR Manager•Responsibilities• Management of Linux based systems and applications in high traffic SaaS Productionenvironment• OS installation, upgrades, patching, tuning, monitoring and troubleshooting

• Support Staging and Production environments with product deployments/releases

• Administer backups and restores for large environment

• Track performance and capacity on an ongoing basis

• Participate in 24×7 on-call rotation to support production systems.

depends on qualification
Insurance companyNY1sales persondepends on qualification
Insurance companyNY1administrative assistant(receptionist responsibilities)depends on qualification
IT companyNY1Windows Desktop Software Engineer (C++)Required:• 3+ years of experience working in an Object Oriented programming language.• 2+ years of experience in C or C++.• 1+ years’ experience with client side applications.

• C++: must be able to write clean, object oriented C++ code. Must also have the ability to

read, understand and extend a large body of existing C++ code.

• XML: must be familiar with xml concepts and standards.

• Demonstrate an understanding of architecture concepts and design patterns.

• Bachelor’s degree in Computer Science or equivalent training is required

• Familiarity with source control and bug-tracking systems.

• Detail-oriented nature with ability to independently track, organize and prioritize

multiple projects and requests.

Desired Development Experience:

• .NET

• Agile methodology

• Win32, MFC, and/or ATL

• COM

• Javascript and/or VBA

• SharePoint development

• Perforce source control and Visual Studio

• InstallShield

• Extensive knowledge of one or more MS Office applications

Responsibilities include:• Prototype and develop new features for a Windows based product. See your work usedby an avid customer base of over 1.5 million users, with multiple releases each year.• Suggest, research, and execute enhancements to improve usability, maintainability,

quality, and performance. Work closely with user interface design, release engineering,

localization, and quality assurance. Lead and attend architecture planning sessions with

other developers.

• Continuously grow your technical skill set by contributing to enhance the product,

supporting projects, and by starting new research projects.

depends on qualification
IT companySan Francisco1Senior Linux Systems AdministratorQualifications• Bachelor’s degree in CS, IS, Engineering and 5+ years’ experience with CentOS or Red Hat.Industry certification in lieu of degree is acceptable.• Expert understanding of CentOS, Red Hat, Tomcat, Apache, Netapp and NFS.

• Working knowledge of TCP/IP networking, VLANs, firewalls and load balancing.

• Ability to work collaboratively and communicate effectively with a wide range of technical and

non-technical team members.

• Experienced system administrator who has maintained a large number of systems supporting

SaaS applications in a high-availability production environment

• Deep understanding and experience using the LAMP stack to build a 24×7 critical infrastructure

and applications

• Experience using scripting and automation to maintain and implement systems

• Experience with Apache/Tomcat Clustering

• Proactive, self-starter, works independently and on a team

• US work authorization required

Plus Skills

• OpenCMS publishing platform

• MySQL

• VMware vFabric, ESX 4.1

• MongoDB databases

• Splunk log aggregation

• F5 load balancers

• Keynote monitoring

• Knowledge of PCI SAS70 SOC2 audit and compliance standards.

•Responsibilities• Management of Linux based systems and applications in high traffic SaaS Productionenvironment• OS installation, upgrades, patching, tuning, monitoring and troubleshooting

• Support Staging and Production environments with product deployments/releases

• Administer backups and restores for large environment

• Track performance and capacity on an ongoing basis

• Participate in 24×7 on-call rotation to support production systems.

depends on qualification
IT companySan Francisco1Mac Software Developer (ObjectiveC)Required:• Bachelor’s degree in Computer Science or equivalent training is required• 3+ years of experience working in an Object Oriented programming language.• Must have experience developing end-user software for OSX using Cocoa.

• MacOS Development experience in Objective-C or similar language

• 2+ years of experience in C or C++.

• 1+ year(s) experience with client side applications.

• Objective C: must be able to write clean Objective C code. Must also have the ability

to read, understand and extend a large body of existing Objective C code.

• XML: must be familiar with xml concepts and standards.

• Demonstrate an understanding of architecture concepts and design patterns.

• Familiarity with source control and bug-tracking systems.

• Detail-oriented nature with ability

Responsibilities include:• Prototype and develop new features for our client product line on the Mac• Suggest, research, and execute enhancements to improve usability, maintainability, quality, andperformance. Work closely with user interface design, release engineering, localization, and

quality assurance. Lead and attend architecture planning sessions with other developers.

• Review requirements and provide estimates for design and implementation of product features.

• Continuously grow your technical skillset by contributing to supporting projects, and by starting

new research projects.

depends on qualification
3 stars HotelJuno Beach, Florida1Front OfficeASAP• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

$8/hour
1Housekeeping manager• Must have a friendly, outgoing personality with a flair and passion for delivering outstanding customer service;• Must be able to clean guest rooms. Duties include, but are not limited to: cleaning all parts of guest room and bathrooms, cleaning common areas of resort as assigned. Reports to head housekeeper for all assigned tasks.• Good level of English.$8/hour
4 stars HotelWashington DC1Front OfficeASAP. Previous experience 3+ years• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• Fluent English.

$12/hour
4 stars HotelMackinac Island, Michigan5+Food and BeverageSIX month placements (April 28 – October 31) • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8.19/hour
Front OfficeHousing is on-site and includes 3 meals daily for $110/week.• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

4 stars HotelSouth Carolina3Food and BeverageONE YEAR placements (Arrivals needed March through June) • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$9/hour
3Front OfficeHousing is off-site and costs $90/wk, which includes transportation to/from work and free meals when working• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

4 stars HotelRhode Island1Front Officefrom April 1 throughOctober 31Housing costs $75/week• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

$9.50/hour
4 stars HotelMiami Beach, Florida3Food and Beveragefirst half of 2012. Meals are free when working. • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$4.23/hr (Wait staff) and $5.45 (bar staff) plus tips
3Front OfficeHousing to be secured independently with DGE assistance, cost averaging $400/mth shared• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

$10/hour
4 stars HotelNorth Carolina1CulinaryONE YEAR placements (Arrivals needed by March) • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery• Function as general all round-cook for all meals and special events as neede$10-$15/hr
2Food and BeverageHousing is $75/wk and includes a free meal when working • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$2.13/hr (server) and $65/night (beverage staff) plus tips for both positions
4 stars Hotel2CulinaryArrivals needed in April. 8-month placements (housing isonly $50/month) Meals are free when working • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery• Function as general all round-cook for all meals and special events as neede$8.50/hour
4 stars HotelFlorida Keys5Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
5ActivitiesEvent Coordinator Experience• Great management and organization skills;• Enthusiastic and alert personnel along with the ability to work under pressure;• Sound interpersonal skills and able to work in a flexible environment;• Profound ability to perform multiple tasks and maintain the tranquility during busy schedule;

• Responsible, consistent and able to work alone also;

• Excellent written and verbal communication skills;

• High level of English.

4 stars HotelFlorida Keys4Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• taking orders for room services

• monitoring the timely preparation of rooms to accommodate arriving at the hotel

• information about staying at the hotel, provided additional paid services

$8-$10/hourdepends on experience
2Front Office
4 stars HotelKey West, FL4Food and BeverageProvides onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• taking orders for room services

• monitoring the timely preparation of rooms to accommodate arriving at the hotel

• information about staying at the hotel, provided additional paid services

• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
3Front Office
2Culinary
4 stars HotelMarco Island, FL3Food and Beverage • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery

• Function as general all round-cook for all meals and special events as neede

• taking orders for room services

• monitoring the timely preparation of rooms to accommodate arriving at the hotel

• information about staying at the hotel, provided additional paid services

$8-$10/hourdepends on experience
2Culinary
1Front Office
4 stars HotelNaples/Marco Island, FL3Food and Beverage6 month placements starting in November and December • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• taking orders for room services

• monitoring the timely preparation of rooms to accommodate arriving at the hotel

• information about staying at the hotel, provided additional paid services

• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
2Front Office
1Culinary
2Membership/Activities
Golf ClubWest Palm Beach, FL4Food and Beverage7 month October – May • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
4 stars HotelMiami Fl3Food and Beverage • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
2Culinary
4 stars HotelFort Myers Beach, FL5Food and BeverageJanuary Start Dates onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
2Culinary
3+ stars HotelMoab Utah3Culinary6 month placement, Feb start dates, onsite housing • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as neede• Handling general complaints raised

• Scheduling and Handling inventory

• Check received goods at receiving area registration of clients

$8-$10/hourdepends on experience
4Food and Beverage
3+ stars HotelHilton Head Island5Food and BeverageFebruary start date • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
4 stars HotelHilton Head Island5Food and BeverageFebruary start date, 6 month placements • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as neede

$8-$10/hourdepends on experience
5Culinary
4 stars HotelBranson MI4Culinary10 month placements, March start dates.  Onsite housing • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as neede$8-$10/hourdepends on experience
4 stars HotelIrvington Virginia5Food and BeverageApril start dates, 6 month placements.  Onsite housing • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
4 stars HotelCA, Los Angeles2Front Desk SupervisorsVery experienced, can handle ‘personalities’ and demanding guests in Beverly Hills US $15 plus per hour • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
4 stars HotelCA, Los Angeles1CulinaryVery experienced to run orders • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as neede$15 plus per hour
4 stars HotelFL, Orlando2Culinary • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as neede$8-$10/hourdepends on experience
3+ stars HotelGA, Savannah,1Front Desk • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
1Night Auditfront desk operation during the overnight shift
1Food and BeveragePrefer male • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients
2CulinaryASAP • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as needed
3+ stars HotelIndianapolis2Front DeskPrefer females with bright, smiling faces and personality • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
2Food and BeverageBright, smiling faces and personality • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients
4 stars HotelMD, Annapolis1Front DeskEnglish as first language or have worked in US before • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
4 stars HotelMD, Baltimore3Food and BeverageServers and hosts • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
3+ stars HotelMN, Minneapolis2Front DeskPrefer females • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
3+ stars HotelMS, Mississippi1CulinaryMust have experience – includes free accommodation • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as needed$8-$10/hourdepends on experience
3+ stars HotelNC, Greensboro2HSKP supervisorsHousekeeping experience• greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
2Front Desk
4 stars HotelNew Jersey10CulinaryExperienced from Europe or English as First Language – prefer Germany, Swiss, France etc US $10 to $11 per hour • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as needed$8-$10/hourdepends on experience
8Food and BeverageEastern European F&B servers, room service, hostess previous restaurant or high end restaurant exp• Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients
3+ stars HotelNY, Albany2Front Desk & Night AuditExcellent English • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
3+ stars HotelOK, Oklahoma2Food and Beverage• Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
4 stars HotelPA, Philadelphia1Director of HSKPVery Experienced$8-$10/hourdepends on experience
4 stars HotelPA, Philadelphia1Front DeskPrefer English as first language or perfect English • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
3+ stars HotelPA, Pittsburg1Culinary • Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.• Function as general all round-cook for all meals and special events as needed• Handling general complaints raised

• Scheduling and Handling inventory

• Check received goods at receiving area registration of clients

$8-$10/hourdepends on experience
3F&B
3+ stars HotelTN, Knoxville3Food and BeverageFemale • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
3+ stars HotelTX, Dallas1HSKP SupHousekeeping experience • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients• Cooking and prepping roast, sauce, meats, fish and vegetables, and baking desserts.

• Cooking basic and convenience foods, preparing soups, sauces and stocks, meat cutting, and butchery.

• Function as general all round-cook for all meals and special events as needed

$8-$10/hourdepends on experience
2Culinary
3+ stars HotelVA, Portsmouth1Front Desk/ Night Audit • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
Food and Beverage • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients
1Experienced
3+ stars HotelVA, Richmond2Food and BeverageGood English and the right attitude • Handling general complaints raised• Scheduling and Handling inventory• Check received goods at receiving area registration of clients$8-$10/hourdepends on experience
3+ stars HotelVA, Richmond2Front Desk • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience
1Maintenance/ Engineering
3+ stars HotelVA, Williamsburg1Front DeskExperienced • greet clients• monitoring the timely preparation of rooms to accommodate arriving at the hotel• information about staying at the hotel, provided additional paid services$8-$10/hourdepends on experience